How to add a Dash and what does it mean to add a Dash when cooking?
When a recipes instructs you to add a dash of something, it is actually referring to a more precise quantity than what you would think.
How to Cut-In and what does it mean to Cut-In when cooking?
Using the cut-in technique to mix your fat and flour is the best way to ensure a perfect flaky texture for your pastry.
Getting to Know South African Cuisine: Bunny Chow
Bunny chow is an easy to make and versatile Indian style dish that is not only delicious but also has a story to tell.
The diet to follow in 2022 – the Mediterranean diet
Voted as the best diet to follow in 2022, the Mediterranean diet is full of nutritious and delicious ingredients with amazing health benefits.
Peach-Glazed Tandoori Chicken Drumsticks
Try something spicy with this fragrant Tandoori Chicken Drumstick and peach chutney recipe. It will have you saying yummy instantly.
Spiced Beef & Feta stuffed Bell Pepper
These Spiced Beef and Feta stuffed Bell Peppers are the perfect winter warmers! The combination of the warm spice with the more hearty flavours works beautifully together. The flavour of … Read more
Beef Meatballs in Creamy Sauce with Potato Cakes
Beef meatballs drenched in a creamy sauce served with the best things on earth: potato cakes! Well done if you made it through without drooling.
Crispy Chicken Strips with Pumpkin Fritters and Caramel Sauce
Talk about comfort food! These Crispy Chicken Strips with Pumpkin Fritters & Caramel Sauce are just too good for anyone to resist.
Fresh Tzatziki with Mint
A fresh and flavourful tzatziki recipe using mint and lemon juice. Easy, quick, affordable, and delicious, tzatziki is a winner every time!
Roasted Garlic, Rosemary Baked Meatballs
A very flavoursome dish that will be totally worth the hands-on time needed once you bite into these juicy and succulent meatballs.
Mexican Tomato Chilli Salsa
A delicious array of fresh ingredients combine to produce this appetizing, healthy and beautiful to display chilli tomato salsa.
Fried Halloumi Cheese and Pears, Spiced Dates with Blueberries
Who can resist a tapas plate? It certainly won’t be you with this fried halloumi smothered in a dates and blueberry sauce.