Whether you’re preparing it for a cozy family dinner or a gathering with friends, this chunky shepherd’s pie is sure to impress.

Your Namibian Kapana is ready to be devoured. This dish will undoubtedly be a hit with your guests. The combination of succulent, spicy grilled meat and fresh, tangy salsa is irresistible. Feel free to adjust the chili levels to suit your taste preference. Bon appétit!

Each person gets one shank. Uncooked with the bone, it weighs around 1 kilogram or less. Smoked Pork Shank (Eisbein) is a German pork cut that is usually pickled and smoked.

Quick and easy to prepare, pan cakes and milk tart filling is not only budget-friendly but also highly versatile.

It highlights the delicious mango flavour and emphasizes the lack of added sugar while sounding enticing.

It is said to be the pasta that women of the night cooked because it is quick to cook and doesn’t need a trip to the markets.

Learn how to make pickles at home! With just a few basic ingredients like fresh vegetables, cucumber, peppers, chillies, garlic, water, cider vinegar, and salt, this easy pickle recipe is … Read more

This apple salad is a great example of how to build flavours that complement apples, resulting in an out-of-this-world Salad

Follow these steps to enjoy tender lamb meat with a delicious sauce, all served in a hollowed-out bread loaf for that authentic Bunny Chow experience.

Everone loves it, and in South Africa it is a traditional favourite.

Catemba is a well-loved South African drink made by mixing Coca-Cola and red wine.

Bake at least a month before use. If you want it to be moist, keep it in foil or a container with a lid at all times. If necessary, decorate after the last application of brandy, sherry, or cherry liqueur.